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$12.50
Batasiolo Barbera d'Asti Sabri 2023—
$12.50
The Story
Still red, produced by Beni di Batasiolo in Piedmont, Barbera d'Asti DOCG Sabri, 14.5% ABV, 2023 vintage. A Barbera that embodies the tradition and excellence of the Langhe region. Manual harvest, first half of October. Destemming and fermentation in stainless steel for approximately 10-12 days. After malolactic fermentation, a portion of the wine is transferred to French oak barriques where it matures. The remaining portion completes its maturation in stainless steel for the same period. It offers pleasantly fruity aromas with light oak and vegetal nuances. A clear and transparent garnet red in color. On the palate, it presents a dry, full-bodied flavor with remarkable structure and freshness, in keeping with tradition. Intense and long-lasting on the palate, it recalls the array of aromas it releases.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Still red, produced by Beni di Batasiolo in Piedmont, Barbera d'Asti DOCG Sabri, 14.5% ABV, 2023 vintage. A Barbera that embodies the tradition and excellence of the Langhe region. Manual harvest, first half of October. Destemming and fermentation in stainless steel for approximately 10-12 days. After malolactic fermentation, a portion of the wine is transferred to French oak barriques where it matures. The remaining portion completes its maturation in stainless steel for the same period. It offers pleasantly fruity aromas with light oak and vegetal nuances. A clear and transparent garnet red in color. On the palate, it presents a dry, full-bodied flavor with remarkable structure and freshness, in keeping with tradition. Intense and long-lasting on the palate, it recalls the array of aromas it releases.
