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Bortolomiol Valdobbiadene Prosecco Superiore Extra Dry Bandarossa 2024
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Bortolomiol Valdobbiadene Prosecco Superiore Extra Dry Bandarossa 2024

Bortolomiol Valdobbiadene Prosecco Superiore Extra Dry Bandarossa 2024

$12.50
Bortolomiol Valdobbiadene Prosecco Superiore Extra Dry Bandarossa 2024β€”
$12.50

The Story

Extra dry sparkling wine from Veneto, 11.5% ABV, produced by Bortolomiol. 100% Glera blend. 0.75 L bottle, 2024 vintage. A Prosecco Superiore that embodies the excellence of the Bortolomiol family, always committed to promoting the Valdobbiadene region. The grapes come from the hills of San Pietro di Barbozza and Santo Stefano. Harvest from September 15th to September 30th. Made without the skins by soft pressing. Aged with secondary fermentation for 25-30 days, on the lees for 2 months, and in bottle for 1-2 months. Fine and persistent perlage. Subtle, pleasantly fruity and aromatic. Straw yellow color. Slightly sweet, harmonious and velvety, perfect for a toast or to accompany an aperitif.
Bortolomiol Valdobbiadene Prosecco Superiore Extra Dry Bandarossa 2024 - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Extra dry sparkling wine from Veneto, 11.5% ABV, produced by Bortolomiol. 100% Glera blend. 0.75 L bottle, 2024 vintage. A Prosecco Superiore that embodies the excellence of the Bortolomiol family, always committed to promoting the Valdobbiadene region. The grapes come from the hills of San Pietro di Barbozza and Santo Stefano. Harvest from September 15th to September 30th. Made without the skins by soft pressing. Aged with secondary fermentation for 25-30 days, on the lees for 2 months, and in bottle for 1-2 months. Fine and persistent perlage. Subtle, pleasantly fruity and aromatic. Straw yellow color. Slightly sweet, harmonious and velvety, perfect for a toast or to accompany an aperitif.