The Story
Still red from Piedmont, 13.5% ABV, produced by Fratelli Alessandria, a historic winery founded in 1870. 100% Dolcetto, 0.75 L bottle, 2023 vintage. A Dolcetto d'Alba that embodies the tradition and passion of the Alessandria family. Fermentation and maceration in steel tanks at a controlled temperature of 25-27°C for 6-8 days. Aged for 5-7 months in steel or cement, 1-2 months in bottle. A fresh and fruity wine, perfect for accompanying everyday meals.