The Story
Il Lauro is made from a selection of grapes from the historic "Mogliette" vineyard planted in 1969 on the loamy soil of a windy west-facing hillside. The vineyard's longevity and particular location allow for a late harvest and the achievement of an excellent balance between acidity and sugar content. The historicity of the planting, the management of the vines, the selection of the bunches during the harvest and the maniacal attention in all the processing phases allow us to obtain a full-bodied, velvety and decidedly refined wine.