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$31.15
Tenuta Sant'Antonio Telos L'Amarone della Valpolicella Vegan 2020—
$31.15
The Story
Still red, green, an Amarone della Valpolicella DOCG, 15.5% ABV, produced by Tenuta Sant'Antonio. Blend: 70% Corvina, 20% Rondinella, 5% Croatina, 5% Oseleta. 0.75L bottle, 2020 vintage. A vegan Amarone born from the passion of the Castagnedi family, with a deep knowledge of the vine and its terroir. On the nose, it is intense, complex, and refined, with floral notes of red fruit such as cherry, currant, and blueberry, but also spicy notes of pepper, cloves, and licorice. The mineral presence of its aromas is also evident and dominant, particularly the classic and distinctive hint of black graphite that characterizes its origin and close connection to the soil and terroir. The aromatic spectrum is rounded out by tertiary notes from aging in French oak tonneaux, which give it light and pleasant hints of cocoa, vanilla, and coffee. On the palate, it is dry, warm, and quite smooth. Well-balanced and persistent, its continuous evolution deserves to be discovered gradually.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Still red, green, an Amarone della Valpolicella DOCG, 15.5% ABV, produced by Tenuta Sant'Antonio. Blend: 70% Corvina, 20% Rondinella, 5% Croatina, 5% Oseleta. 0.75L bottle, 2020 vintage. A vegan Amarone born from the passion of the Castagnedi family, with a deep knowledge of the vine and its terroir. On the nose, it is intense, complex, and refined, with floral notes of red fruit such as cherry, currant, and blueberry, but also spicy notes of pepper, cloves, and licorice. The mineral presence of its aromas is also evident and dominant, particularly the classic and distinctive hint of black graphite that characterizes its origin and close connection to the soil and terroir. The aromatic spectrum is rounded out by tertiary notes from aging in French oak tonneaux, which give it light and pleasant hints of cocoa, vanilla, and coffee. On the palate, it is dry, warm, and quite smooth. Well-balanced and persistent, its continuous evolution deserves to be discovered gradually.
